Rice in coconut milk
Sometimes I would have this what I’d call not craving, but a deep yearning for a food back home. In this instance, suman sa ibos. Where to get banana leaf? […]
Sometimes I would have this what I’d call not craving, but a deep yearning for a food back home. In this instance, suman sa ibos. Where to get banana leaf? […]
Garlic rice is a Filipino classic. When we say “fried rice” or sinangag in the PH, we actually mean garlic rice and not the fried rice we see in the […]
I’ve shared before my mock champorado, and the recipe for the real one, although I was not able to make the latter. Now since I have some tableya (cacao tablets) […]
I’ve been wanting to post this for years, but as it is not my recipe, I don’t know how it’s made (I don’t watch how to either). This was my […]
When my nephew picked me up from the airport at midnight, he could not suppress a guffaw while telling me that his grandma has just called to say that the […]
I made risotto again. As before, I used Jamie Oliver’s recipe as a guide.
A friend shared a link to BBC Food on Lemon Rice. ‘Have made this several times already. I would list the ingredients below as they appear on the site–but when […]
Bokkeumbap is Korean fried rice. Again, I made this with the ready-made seasonings from the gift that my friend gave me. So what I provided are: cooked rice ½ white […]
‘Had another lovely meal at my friend A’s place. There was cumin rice and it was so moreish. I asked what’s in it—basmati rice, ghee, cumin, chicken stock cube, and […]
I had the most wonderful pilau rice at my friend A’s place. Determined to replicate it, I immediately set to work the next day! But my memory is short, so […]
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