Beef mince pie

Evening of 24th December

W: Too tired to make Noche Buena now.  I want some meat pie.  Does beef mince pie feature in a British Christmas meal?
M: No.  So what.

M: Ahhh!  Watery boiled vegetables!  That makes it festive all right!
W: Does it?
M: Yes.  Very British!  (No offense, my friends–just some British applying some British humour!  ‘Tis the season to be jolly!)

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Cheers!

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For the pastry:
Rough puff pastry

For the filling:
olive oil for sauteing
minced garlic
onions (julienned)
green capsicum (julienned)
beef mince
salt, pepper and seasoning of choice

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